Category: 신선식품
디저트 미식가가 반할 케이크! 최고의 초콜릿 애호가를 위해, 우리가 당신의 꿈의 케이크를 구웠습니다! 진한 초콜릿 케이크 시트 4개를 겹쳐 부드러운 밀크 초콜릿 무스로 채우고, 초콜릿 가나슈로 마감한 뒤 다크 초콜릿 바크 조각으로 덮었습니다. 이 케이크는 가족, 친구, 동료 또는 소중한 누구에게나 완벽한 정성 가득한 선물 아이디어입니다. 넉넉하게 미리 잘라진 슬라이스로 제공되며, 케이크 애호가의 꿈이 이루어집니다!
I was expecting the mousse between the layers to be too sweet, but it's actually pretty balanced against the dark cake. Sliced thin, one cake fed ten people at my mom's birthday and everyone went back for seconds.
Four split layers is no joke — you actually get mousse in every single bite instead of just at the edges. Served it at my dad's birthday and the whole table went quiet for a minute.
The four split layers of cake with that milk chocolate mousse in between are honestly what makes this thing — every bite has the right ratio of cake to filling. Arrived completely intact and the mousse stayed smooth, no cracking at all. Shared it with six people and everyone went quiet for a minute.
