Préparez des scones dorés et moelleux, comme ceux de la boulangerie, directement chez vous avec la pâte à scones surgelée de David’s. Chaque scone de 113 g est préportionné, badigeonné d’œuf et saupoudré de sucre cristallisé, pour une cuisson facile qui donne un scone tendre et doré, tout droit sorti de votre congélateur.
The pre-portioned 4 oz size is perfect for a quick breakfast—I just popped two in the oven and they came out golden with that crackly crystal sugar topping. The egg wash already on them made it look like I actually tried.
Fifteen minutes in the oven and the kitchen smelled like a proper bakery, the crystal sugar on top giving them that perfect crackly crunch. They're generous at 4 ounces each, so two of us split one and still felt like we'd had a real treat.
Pulled two out of the freezer on a whim this morning and twenty minutes later my kitchen smelled like a real bakery. The crystal sugar topping gave them that perfect crunchy shell, and the inside stayed tender instead of dry. Way easier than making scones from scratch on a weekday.